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Not exactly a “Newcastle Eat”, but special enough that it couldn’t be ignored.

I was treated to lunch at Tom Kitchin’s flagship for my birthday last month, and what a treat it was…possibly the best lunch menu we’ve ever had, and great value too.

Definitely worth a trip North of the border for – it’s now just a matter of when can we make it back for the full tasting menu. Absolutely superb from start to finish.

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Pork shoulder & belly, crispy ear, confit aubergine & tomato stew.

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Raspberry sorbet & coconut cake.

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Crudites & cream cheese nibbles. 

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Salmon raviolo, crab consomme.

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Amuse bouche of tomato & summer veg water

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Beautiful breads & tartan everywhere, including the bread basket.

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Mackerel ceviche.

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Hake, piperade – INCREDIBLE.

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Lemon souffle, creme fraiche ice cream.

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Fab petits fours & jasmine teas to finish.

Contact: thekitchin.com

I write about Newcastle's latest and greatest (and some not so great) independent restaurants, bars, cafes, and regional food. Lover of pizza, seafood, and imperial stouts - not all at once.

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